What’s Cooking: Community meals this week

Published: May. 3, 2023 at 11:57 AM EDT
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(WNDU) - What’s cooking in Michiana this week? Our reporting partners at the South Bend Tribune tell us where you can find meals in the community.

This week features a wide variety of tastes, including chicken tetrazzini, fried fish, and more!

  • Burger Night (Galien American Legion Post 344 - 402 N. Cleveland Avenue) Thursday, May 4, from 4 p.m. to 8 p.m. - Burgers or chicken strips. Cost: $8 to $3. Karaoke and fun.
  • Thursday Dinner Special (American Legion Post 50 - 1633 N. Bendix Drive, South Bend) Thursday, May 4, kitchen opens at 3 p.m. - Chicken Tetrazzini. Carryout available. Pre-orders welcome. Call 574-251-1905.
  • Fish Fry (Knights of Columbus - 61533 S. Ironwood Road, South Bend) Friday, April 5, from 5 p.m. to 7 p.m. - All you can eat. Dinners: baked potato or French fries, coleslaw, applesauce. Cost: adults, $14; children (ages 5 to 13), $7; 4 and under, free. Chicken nugget and shrimp dinners available. Dining room seating and carryout available. Call 574-291-2740.
  • Fish Fry Buffet (Z.B. Falcons - 323 S. Sheridan Street, South Bend) Friday, May 5, from 5:30 p.m. to 7 p.m. - All you can eat perch, smelt, and pollack squares, mac & cheese, fries, onion rings, salads, coffee. Cost: adults, $14; children (ages 6 to 12), $6. Family-friendly environment.
  • Fish, Chicken or Shrimp Fry (Ryan A. Balmer American Legion Post 161 - 133 E. Mishawaka Avenue, Mishawaka) Friday, May 5, from 4:30 p.m. to 7 p.m. - Carryout only. Call ahead Thursday and Friday. Cost: $8 to $14. Call 574-255-8319.
  • Fish Fry (American Legion Post 308 - 122 Lincoln Way East, Osceola) Friday, May 5, from 5 p.m. to 7:30 p.m. All you can eat when dine-in. Curbside pickup and ordering. Call 574-674-6712.
  • Kitchen Open (American Legion Pulaski Post 357 - 5414 W. Sample Street, South Bend) Friday, May 5, from 11 a.m. to 8 p.m. and Sunday, May 7, from 8 a.m. to 11 a.m. - Fish fry plus full menu on Fridays. Cost: varies. Call 574-234-5073.
  • Kitchen Open (American Legion Post 284 - 23571 Grant Road, South Bend) Friday, May 5, from 3 p.m. to 8 p.m. - Dine-in or carryout. Non-smoking post. Call 574-289-4459.
  • Polish Buffet (Z.B. Falcons Nest 80 - 323 S. Sheridan Street, South Bend) next Saturday, May 13, from 5:30 p.m. to 7:30 p.m. - All you can eat Polish dinner. Cost: $15. Dine-in or carryout. Advance ticket sales only by May 8. Purchase at the club or call with a credit card purchase. Call 574-288-3335.

Submit your event to Cheryl Morey, Newsroom, South Bend Tribune, 635 S. Lafayette Blvd., Suite 138, South Bend, IN 46601; or email cmorey@sbtinfo.com. Deadline is Thursday prior at noon. Please check with the venue for any cancellations.

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