1 cup halved grapes
Slivered almonds and whole cloves
Choose which side of each orange will be the jack-o'-lantern's face; cut a thin slice from the bottom of each so that it rests flat. Cut another small slice from the top. Spoon out pulp. Chop pulp and combine with grapes; set aside. Cut faces as desired; decorate with cloves and almonds. Spoon fruit mixture into jack-o'-lanterns.
Yield: 8 servings