When you sat down for your Thanksgiving meal, was there something store bought on the table?
If there was, you are not alone.
Many Americans are bucking traditions and turning to everything from professional cooks to grocery stores to fill their plates.
The National Restaurant Association says more than half of us have at least one store-bought item on the menu.
Many people are realizing they would rather spend more time with family and friends than shop, prepare, and clean up from the meal.